Browse Every Recipe - Page Number 34

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Pickled Fermented Vegetable Feast #298
Pickled Fermented Vegetable Feast #298

Vibrant tangy vegetables arranged for a colorful, flavorful appetizer or side with quick pickling and fermentation.

A close-up of a festive Spicy Chili Pepper Fiesta platter: bell peppers with guacamole, hummus, and chips.
Spicy Chili Pepper Fiesta #299

Colorful chili peppers paired with creamy, zesty dips create a festive, flavorful party platter.

Sweet Dessert Decadence #300
Sweet Dessert Decadence #300

A beautifully arranged platter combining fruits, chocolates, and sweets with an elegant chocolate drizzle.

Northwest Forest Forager #301
Northwest Forest Forager #301

Earthy mushrooms, toasted nuts, and dark berries combined with fresh herb moss evoke the forest floor.

Checkerboard Chalet Cheese Meats #302
Checkerboard Chalet Cheese Meats #302

A playful cheese and cured meat chalet on a checkerboard base, ideal for elegant party platters.

This Aurora Borealis Sweep features ripe, glistening fruits artfully placed, ready to serve as a dazzling snack.
Aurora Borealis Fruit Platter #303

Colorful fruit display showcasing green and purple fruits in flowing lines for a striking presentation.

Garnished Victorian Tea Rose appetizer with edible flowers and basil, a unique presentation in white porcelain.
Victorian Tea Rose Appetizer #304

Savory salami and pepperoni shaped as roses in porcelain cups with optional herbs and edible flowers.

Freshly braided Nautical Knots shine with savory prosciutto around creamy mozzarella cheese.
Nautical Knot Prosciutto Cheese #305

Braided prosciutto and string cheese create a chewy, flavorful appetizer ideal for entertaining.

Botanical Lattice Asparagus Chives #306
Botanical Lattice Asparagus Chives #306

A crisp asparagus and chive lattice with fresh fruit nests, ideal for elegant spring starters.